0
Cockle Meat

Cockle Meat

RM35.00

Here’s a more detailed look at the benefits of cockle meat:
  • Rich in Protein:
    Cockle meat is a good source of high-quality protein, essential for building and repairing tissues in the body. 

  • Good Source of Omega-3 Fatty Acids:
    Like other shellfish, cockles contain omega-3 fatty acids, which are beneficial for heart health and brain function. 

  • Excellent Source of Minerals:
    • Zinc: Cockles are a good source of zinc, an essential mineral that supports immune function and wound healing. 
    • Iron: Cockles contain iron, which is crucial for preventing and treating anemia. 

89 in stock

Description

Cockle meat offers various nutritional benefits, including being a good source of protein, omega-3 fatty acids, essential minerals like zinc and iron, and vitamin B12

Reviews

There are no reviews yet.

Be the first to review “Cockle Meat”

Your email address will not be published. Required fields are marked *

Related products